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BITS OF CULTURE - Anguilla
 
Languages
Map
Cultural Values
Main Religion & Death Concepts/Rituals
Health Care Values
Diet
Interesting Facts
 

Languages

Official language:
English

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Map



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Cultural Values

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Main Religion & Death Concepts/Rituals
 
Health Care Values

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Diet

  • Traditional Armenian cuisine (Bread, Tolma, Khorovats) is diverse and rich in food prepared from cultured and wild plants and fruits, game and fish; but much of the Armenian cooking is based on lamb, either grilled and served as shashlik with flat bread, or prepared as soup (the most popular being bozbash, a dish which exists in infinite variations) or stew, often in combination with fruit or nuts.
  • The most common breakfast contains cheese, honey, jam, butter, sausage and similar cold meals, eggs, franks, tea or coffee.
  • Dinner includes hors d’oeuvres, soup, hot meat or fish dishes, fruit, pastries, tea or coffee.
    Supper is similar to dinner, without the soup.


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Interesting Facts
  • Boat racing is Anguilla’s national sport.
  • The name 'Anguilla' means 'eel' and well describes the island’s long, thin shape.
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